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Akshit Natural ginger Roots 2.4 oz I raíces de jengibre natural I Racines de gingembre naturel Akshit

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    &nbspGinger root (raíz de jengibre/Racines de gingembre) comes from a tropical flowering plant that is closely related to turmeric and cardamom known for its medicinal properties with a spice for a warm and pungent flavor for soups, curries, and teas.

    The antioxidants (antioxidante/antioxydants) found in ginger aid to boost the body's (estimular el cuerpo) own antioxidant functions to protect against free radical damage.

    Our ginger roots are gluten-free, therefore safe for those with gluten sensitivity or celiac.

    An absolute necessity to make gingerbread, and in other baking (hornada/pâtisserie) goods such as cookies, to make ginger tea.

    When grounded, it can be included in number of other desserts, make savory dishes like a chutney, chicken, and beef among others

    Product Details

    Type: Herbal Tea (infusión/thé aux herbes)

    Processing Type: sundried

    Shelf Life: 2 years

    Place of Origin: Uganda

    Product name: Ginger roots


    • Boil a cup of water
    • Pour the boiling water over ginger roots to steep
    • Leave in water for at least 5 minutes
    • Strain the liquid from the ginger and pour into a teacup

    Adding ice cubes will create a cold ginger tea.

    Super warm with fresh lemon and honey.


    Works well as a first pick up in the morning but also good after meals.

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