What Is Marigold Tea?
Marigold tea often called calendula marigold tea or pot marigold tea is made from the dried petals of Calendula officinalis, not to be confused with the ornamental African marigold (Tagetes erecta). For centuries, herbalists have prized marigold petals for their vibrant color and potent medicinal properties. The petals can be steeped fresh or dried to make a marigold infusion that supports overall health and skin vitality.
Recommended herbs and spices
a) Lemongrass
b) Moringa
Marigold Tea Benefits Backed by Research
According to findings in the Journal of Ethnopharmacology, marigold contains flavonoids and triterpenoids compounds that exhibit antioxidant, antibacterial, and anti-inflammatory effects. Regular consumption of marigold flower tea may support:
- Digestive health: Marigold petals tea soothes mild stomach upset and aids digestion.
- Skin repair: Its anti-inflammatory nature helps in wound healing and maintaining skin radiance.
- Immune balance: Antioxidants in marigold blossoms may help neutralize free radicals and strengthen the body’s defense.
- Hormonal balance: Some herbalists recommend pot marigold tea for easing menstrual discomfort.
Marigold Flower Tea Health Benefits Explained
The petals of marigold are rich in carotenoids such as lutein and zeaxanthin, beneficial for eye health and cellular protection. Scientific reviews suggest that drinking marigold flower tea may also promote liver detoxification and healthy inflammatory response in the body.
The herb’s gentle nature makes it ideal for daily use. Many find that a cup of marigold for tea in the evening promotes calmness and restorative sleep.
How to Make Marigold Tea
Making fresh marigold tea is simple:
1. Add 1 tablespoon of dried marigold petals (or a small handful of fresh blossoms) to a cup.
2. Pour boiling water over the petals.
3. Steep for 10–15 minutes, then strain.
4. Optionally, add a slice of lemon or a teaspoon of honey.
For deeper relaxation, try blending marigold and lavender petals for a soothing floral infusion.
Recommended Vanilla options
Why Choose Calendula Marigold Tea from Akshar
Akshar’s Marigold Petals Tea is naturally dried to preserve its color, aroma, and healing compounds without additives or artificial flavors. Each petal carries the warmth of the sun, offering a golden cup filled with nature’s balance.
Final Thought
Whether enjoyed for its delicate taste or therapeutic value, marigold tea is more than a herbal drink it’s a natural remedy that bridges beauty, wellness, and tradition.