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$8.99
Regular price $8.24🥑 Premium Dried Avocado Leaves (Hojas de Aguacate) — Wildcrafted, Flavorful, and Nutrient-Rich for Tea & Cooking
🌿 Discover the Culinary & Wellness Magic of Avocado Leaves
Akshit Dried Avocado Leaves are hand-picked, naturally dried, and sourced from mature avocado trees grown in pristine environments. These versatile leaves offer both culinary delight and herbal wellness in every cup or dish. Whether you're brewing a fragrant cup of avocado leaf tea or elevating your favorite Mexican recipe, our dried avocado leaves deliver pure, earthy flavor and health-enhancing benefits.
Used traditionally in Central American cuisine and herbal remedies, dried avocado leaves (hojas de aguacate) are now gaining recognition as a premium ingredient for both tea lovers and health-conscious cooks.
🥑 Why Choose Dried Avocado Leaves from Akshit?
Authentically Wildcrafted:
Our avocado leaves are hand-harvested, thoroughly cleaned, and sun-dried without chemicals or additives — preserving their aroma, taste, and natural healing compounds.
Superior Drying & Sorting:
Each batch is meticulously sorted, washed with clean water, and dried in a controlled environment to maintain flavor integrity and safety for consumption.
Culinary-Grade Leaves:
Akshit avocado leaves have a mild, earthy taste with delicate anise notes — perfect for flavoring traditional dishes like barbacoa, black beans, mole, tamales, and guacamole.
Versatile Usage:
Enjoy our dried avocado leaves in two ways:
Brewed as tea: A soothing herbal infusion for relaxation, digestion, and vitality.
Cooked in meals: Adds a rich, smoky depth to stews, sauces, and savory dishes.
🌿 Health Benefits of Avocado Leaf Tea
Our avocado leaf tea isn’t just aromatic — it’s packed with natural wellness-supporting compounds:
✅ Supports Healthy Digestion: Helps ease bloating, reduce gas, and soothe the digestive tract.
✅ Natural Anti-Inflammatory: Contains quercetin, known for its pain and inflammation-fighting properties.
✅ Balances Blood Sugar: Traditionally used to promote healthy glucose levels.
✅ Boosts Immunity: Loaded with antioxidants to strengthen the body's defenses.
✅ Encourages Relaxation: A calming brew that can support restful sleep and reduce stress.
✅ Kidney Health Support: Used in herbal traditions to promote kidney cleansing and detoxification.
Learn more in our blog: Dried Avocado Leaves — The Herbal Secret to Digestive & Immune Wellness.
🍵 How to Make Avocado Leaf Tea
Making avocado leaves tea is easy and rewarding. Here’s how:
Simple Avocado Tea Recipe:
Add 1 teaspoon of crushed dried avocado leaves to 1 cup of boiling water.
Steep for 5–10 minutes depending on desired strength.
Strain and enjoy hot, or chill for a refreshing iced tea.
Optional: Add honey, lemon, or ginger for extra flavor.
Want it stronger? Simmer 4 teaspoons in 4 cups of water for 10 minutes.
🌿 Pro Tip: Use 2–3 leaves per serving for a rich, satisfying brew.
🥑 Why Akshit Offers the Best Avocado Leaves
We pride ourselves on offering pure, naturally dried avocado leaves with culinary and wellness versatility:
✅ 100% natural, Non-GMO, Vegan, and caffeine-free.
✅ Hand-picked and sun-dried for optimal quality.
✅ Suitable for both tea and cooking.
✅ Eco-conscious and sustainably sourced.
✅ No artificial flavors, preservatives, or additives.
Whether you’re sipping a warm cup of avocado tea or flavoring your next signature dish, Akshit brings the freshness of nature to your kitchen.
💚 100% Satisfaction Guarantee
We stand by the quality of our products. If you're not fully satisfied with your purchase, simply contact us within 10 days for a full refund — no questions asked.
$8.99
Regular price $8.24🥑 Premium Dried Avocado Leaves (Hojas de Aguacate) — Wildcrafted, Flavorful, and Nutrient-Rich for Tea & Cooking
🌿 Discover the Culinary & Wellness Magic of Avocado Leaves
Akshit Dried Avocado Leaves are hand-picked, naturally dried, and sourced from mature avocado trees grown in pristine environments. These versatile leaves offer both culinary delight and herbal wellness in every cup or dish. Whether you're brewing a fragrant cup of avocado leaf tea or elevating your favorite Mexican recipe, our dried avocado leaves deliver pure, earthy flavor and health-enhancing benefits.
Used traditionally in Central American cuisine and herbal remedies, dried avocado leaves (hojas de aguacate) are now gaining recognition as a premium ingredient for both tea lovers and health-conscious cooks.
🥑 Why Choose Dried Avocado Leaves from Akshit?
Authentically Wildcrafted:
Our avocado leaves are hand-harvested, thoroughly cleaned, and sun-dried without chemicals or additives — preserving their aroma, taste, and natural healing compounds.
Superior Drying & Sorting:
Each batch is meticulously sorted, washed with clean water, and dried in a controlled environment to maintain flavor integrity and safety for consumption.
Culinary-Grade Leaves:
Akshit avocado leaves have a mild, earthy taste with delicate anise notes — perfect for flavoring traditional dishes like barbacoa, black beans, mole, tamales, and guacamole.
Versatile Usage:
Enjoy our dried avocado leaves in two ways:
Brewed as tea: A soothing herbal infusion for relaxation, digestion, and vitality.
Cooked in meals: Adds a rich, smoky depth to stews, sauces, and savory dishes.
🌿 Health Benefits of Avocado Leaf Tea
Our avocado leaf tea isn’t just aromatic — it’s packed with natural wellness-supporting compounds:
✅ Supports Healthy Digestion: Helps ease bloating, reduce gas, and soothe the digestive tract.
✅ Natural Anti-Inflammatory: Contains quercetin, known for its pain and inflammation-fighting properties.
✅ Balances Blood Sugar: Traditionally used to promote healthy glucose levels.
✅ Boosts Immunity: Loaded with antioxidants to strengthen the body's defenses.
✅ Encourages Relaxation: A calming brew that can support restful sleep and reduce stress.
✅ Kidney Health Support: Used in herbal traditions to promote kidney cleansing and detoxification.
Learn more in our blog: Dried Avocado Leaves — The Herbal Secret to Digestive & Immune Wellness.
🍵 How to Make Avocado Leaf Tea
Making avocado leaves tea is easy and rewarding. Here’s how:
Simple Avocado Tea Recipe:
Add 1 teaspoon of crushed dried avocado leaves to 1 cup of boiling water.
Steep for 5–10 minutes depending on desired strength.
Strain and enjoy hot, or chill for a refreshing iced tea.
Optional: Add honey, lemon, or ginger for extra flavor.
Want it stronger? Simmer 4 teaspoons in 4 cups of water for 10 minutes.
🌿 Pro Tip: Use 2–3 leaves per serving for a rich, satisfying brew.
🥑 Why Akshit Offers the Best Avocado Leaves
We pride ourselves on offering pure, naturally dried avocado leaves with culinary and wellness versatility:
✅ 100% natural, Non-GMO, Vegan, and caffeine-free.
✅ Hand-picked and sun-dried for optimal quality.
✅ Suitable for both tea and cooking.
✅ Eco-conscious and sustainably sourced.
✅ No artificial flavors, preservatives, or additives.
Whether you’re sipping a warm cup of avocado tea or flavoring your next signature dish, Akshit brings the freshness of nature to your kitchen.
💚 100% Satisfaction Guarantee
We stand by the quality of our products. If you're not fully satisfied with your purchase, simply contact us within 10 days for a full refund — no questions asked.
Avocado is believed to have natural properties so it is a popular herbal tea. Avocado can make Spice Blend, commonly used in Mexican cuisine.
Tea made from dried avocado leaves (also called hojas de aguacate) is traditionally used in herbal medicine for a range of health benefits, thanks to its rich content of antioxidants, flavonoids, and anti-inflammatory compounds.
Boil 2–4 dried avocado leaves in 8 oz of water for 10–15 minutes. Strain and enjoy hot, or chill it for iced tea. For a smoother taste, add honey, lemon, or spices. You can also steam leaves for respiratory relief. Common intake is 1–2 cups daily .
Absolutely! Dried (and preferably toasted) avocado leaves have a subtle anise-like, nutty flavor that enhances soups, bean dishes, stews, tamales, sauces, and marinades. In Mexican cuisine, whole or crumbled dried leaves are often used to infuse dishes during cooking.
A 2.6 oz (74 g) bag contains roughly 30–40 leaves—enough for many servings whether brewing tea or cooking. Stored in a sealed airtight container, away from light, heat, and moisture, the leaves retain flavor and potency for up to 1–2 years.