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Akshar Dried Organic Butterfly Pea Flowers |USDA Organic| 0.4 Oz

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     The most demanded and best colorful blue tea on the market with no added flavors or preservatives. 

    The blue petals have particularly no scent or flavor making it a perfect food coloring agent for any dish or drink without changing its flavor.

    As a tea, it has a mild woody, earthly taste. Sun-dried on on special bamboo organic mats to retain all-natural vitamins and without any machine heat.

    organic Butterfly pea flowers tea that can be brewed either hot or cold, and blue or purple! The Butterfly pea flower is an incredible natural blue plant that has been used for centuries in Thai traditional cooking.

    When the dried flowers are brewed, the drink turns to a delightful blue, and squeeze a slice of lemon into the tea magically turns from blue to purple right before your eyes.

    This drink can be mixed with syrup, honey and lemon to give you that sweet, herbal taste. 

    Herbal Blue Tea from butterfly pea flowers brewed hot and cold, take it with honey and lemon to enjoy its awesome taste and experience it brings.

    Color and taste: butterfly pea flowers have amazing intense blue color and an all-natural earth taste no scent or flavor making it the perfect food coloring agent for any dish or drink without changing its flavor.

    Nourishes hair- Butterfly pea flower has properties that nourish hair follicles, promotes hair growth, prevents greying and reduces hair fall.

    Anti-aging- butterfly pea flowers are full of antioxidant and properties that reverse the damage caused to the skin by sugar molecules that causes skin aging.

    Flavor; mild woody, earthly (as a tea).

    Ingredients

    100% Organic butterfly pea flower.

    ways of use;

    Can be steeped in herbal tea(cold or hot), mixed with syrup, honey, and lemon to give you that sweet, herbal taste.

    Used as a natural food color for making smoothies, ice cream, bakeries like cakescookies, doughnuts, and others.

    Directions for brewing tea

     Infuse 3 to 4 flowers in 120ml of hot water for 5-6 minutes to get a good Color and Flavor

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